Since the 1960s, the legendary Frolsi shortbreads have been the symbol of breakfasts and snacks in the homes of Sicilians. Even today their name, perfume and unmistakable aroma evoke the most beautiful memories of the past!

Now they’re ready to be brought back to your tables, healthier and tastier, in a completely new way to continue delighting the breakfasts and snacks of entire generations of gourmands!

The Classic

The Classic Frolsi are good, fragrant and genuine.
They are prepared by expert hands with fresh ingredients, faithfully following the traditional recipe of 1966.

Today like yesterday, for many they are an institution.
After all, the Classic always has its charm!

The Classic

Le Novelle

‘The Novelle’ line is a true tale of tastiness. Six tasty recipes enrich the Frolsi universe with new flavors and aromas, thanks to the union of genuine and simple ingredients: Wholewheat, Honey and Ginger, Orange and Ginger, Lemon, Choco Drops and Cocoa.

Le Novelle with wholewheat flour

Le Novelle with honey and ginger

Le Novelle with orange and ginger

Le Novelle with cocoa

Le Novelle with lemon

Le Novelle with choco drops

Artisan Colomba and Panettone​

Our panettoni and colombe tell the stories of our Sicilian territory. Every bite is an experience.

Focusing on quality and taste, we selected the best Sicilian ingredients such as IGP Modica Chocolate and Pistachio cream.

Artisan Panettone with Barries

Artisan Colomba with Pistachio

Artisan Panettone Classic

Artisan Colomba with Modica Chocolate