Winter Fancy Food Show: thanks to all people that have come to visit us!

Thank you for visiting our booth at Winter Fancy Food Show in Las Vegas. See you next year!
Join us at the Winter Fancy Food Show for three remarkable days

We are exhibiting at the Las Vegas Convention Center from 15 to 17 January 2023. Meet us at ITALY PAVILION – Booth n. 1671-1673 Gustibus Alimentari srl. Hundreds of brands and countless flavors will be showcased at this one-of-a-kind trade show.
Join us in Chicago from 13 to 15 November at PLMA Chicago 2022

From November 13 to 15 we are exhibiting at PLMA Chicago 2022, the largest private-label trade show in North America. Come visit Gustibus booth at Food Pavillion stand F1831.
Tasting several dishes with Chef Fabio

This week we have enjoyed Chef Fabio’s company and had him taste several dishes of the multifaceted Sicilian cuisine. We really appreciate his steady support in promoting Barbera olive oils in Japan on his social media pages and Youtube Channel fabilog0016
Food&Drinks Mission2Sicily

IFFB and Tenute Arena couldn’t miss the incoming mission organised by Sicindustria from the 5th to the 8th of July 2022! Over 80 Sicilian producers had the chance to meet twenty international distributors and importers of food and drink, supermarkets, purchase agents for hotels and restaurants, specialty food&wine stores and e-commerce platforms. Video
Visiting Soavegel with our Japanese importer

It was a great pleasure to meet our Japanese clients and friends after two years of pandemic. Finally back to Italy 🇮🇹 🤝 🇯🇵
Winner Italian Food Awards USA 2022

Olià – produced with the best olives of the Biancolilla cultivar by Premiati Oleifici Barbera– won the 𝐈𝐭𝐚𝐥𝐢𝐚𝐧𝐟𝐨𝐨𝐝 𝐀𝐰𝐚𝐫𝐝𝐬 𝐔𝐒𝐀 in the Oil & Vinegar category of the last Summer Fancy Food edition, the fair dedicated to most important food & beverage in North America.
Summer Fancy Food Show in New York, see you in 2023!

It was great to attend the Summer Fancy Food Show in New York with our client , really great! Thanks to all the people who came to visit us! We truly appreciate all your love and support! See you in 2023!
See you in 2023 at Winter Fancy Food Show!

We spent three amazing days at Winter Fancy Food Show in Las Vegas; thanks to all people that have come to visit us! See you in 2023!
A Roman recipe prepared by the Japanese chef / youtuber @fabilog0016

In this video, a Roman recipe is prepared, Pasta alla Checca. The extra virgin olive oil chosen for this dish is Lorenzo N ° 3 (Biancolilla cultivar) of the Premiati Oleifici Barbera. Dish made by the Japanese chef / youtuber: @fabilog0016 Video link >> https://www.youtube.com/watch?v=UAyXoY8wOhk